Description
Witch Hat Cookies are fun and festive treats perfect for Halloween.
Ingredients
Scale
- 1 package of chocolate cookies
- 1 package of candy corn
- 1 cup of chocolate frosting
Instructions
- Place the chocolate cookies on a baking sheet.
- Add a dollop of chocolate frosting on top of each cookie.
- Stick a candy corn on top of the frosting to create the hat’s tip.
- Let the frosting set for a few minutes before serving.
Notes
- Use any chocolate cookie you prefer.
- Store cookies in an airtight container.
- Decorate with sprinkles for extra flair.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Witch Hat Cookies, Halloween treats, chocolate cookies