Description
Crispy seasoned fries topped with a rich cheese sauce, ranch dressing, and zesty Cajun seasoning for a delightful twist on loaded fries.
Ingredients
Scale
- 1 bag frozen seasoned fries
- 1–2 tablespoons oil
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 1.5 cups shredded cheddar cheese
- Salt, to taste
- 1/2 cup ranch dressing
- 1 tablespoon Cajun seasoning
- Chopped green onions or parsley, for garnish
Instructions
- Cook fries according to package instructions until crispy.
- In a saucepan, melt butter over medium heat, then whisk in flour to create a roux.
- Slowly add warm milk, whisking continuously until smooth and thickened.
- Stir in shredded cheddar cheese until melted and creamy. Season with salt to taste.
- Layer crispy fries on a plate, drizzle with cheese sauce, ranch dressing, and sprinkle Cajun seasoning. Garnish with green onions or parsley.
Notes
Serve immediately for the best texture. Pair with beverages like cold beer or soda, and consider providing extra ranch dressing for customization.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Voodoo Fries, Cheese Sauce, Spicy Snack, Loaded Fries, Appetizer