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Ranch Garlic Parmesan Chicken Skewers

Ranch Garlic Parmesan Chicken Skewers

  • Author: Louna
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 42 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Description

Ranch Garlic Parmesan Chicken Skewers are a delicious and easy recipe perfect for summer barbecues and family gatherings, featuring a unique blend of ranch seasoning, garlic, and Parmesan cheese.


Ingredients

Scale
  • 1 lb (450 g) chicken breast: Cut into 1-inch pieces for even cooking.
  • 2 tablespoons ranch seasoning mix: This adds a zesty and creamy flavor.
  • 1 teaspoon garlic powder: For that savory kick that complements the ranch.
  • 1/2 cup grated Parmesan cheese: This gives a rich, nutty taste and a crispy texture when grilled.
  • 2 tablespoons olive oil: Helps to keep the chicken moist and enhances flavor.
  • Salt and pepper: To taste, ensuring the chicken is well-seasoned.
  • Skewers: You can use either wooden or metal skewers. If using wooden skewers, remember to soak them in water for 30 minutes.
  • Fresh parsley: Chopped, for garnish and a pop of color.

Instructions

  1. Marinate the chicken by mixing chicken pieces with ranch seasoning, garlic powder, olive oil, salt, and pepper. Cover and refrigerate for at least 30 minutes.
  2. Assemble the skewers by threading marinated chicken pieces onto soaked skewers, leaving space between each piece.
  3. Preheat the grill to medium-high heat (375°F to 400°F). Cook the skewers for 10-12 minutes, turning occasionally, until the chicken reaches an internal temperature of 165°F (75°C).
  4. During the last few minutes of grilling, sprinkle grated Parmesan cheese over the chicken and close the grill lid to melt the cheese.
  5. Remove from the grill, let rest for a couple of minutes, and garnish with chopped parsley before serving.

Notes

  • For best flavor, marinate the chicken overnight if possible.
  • Consider adding vegetables like bell peppers or cherry tomatoes to the skewers for added flavor and color.
  • Use a meat thermometer to ensure chicken is cooked to a safe internal temperature.
  • Leftovers can be stored in the refrigerator and enjoyed later.

Nutrition

  • Serving Size: 1 skewer
  • Calories: 250
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Ranch Garlic Parmesan Chicken Skewers, chicken skewers, grilling recipes, summer recipes