Description
A simple recipe using pink salt for flavor enhancement.
Ingredients
Scale
- 2 teaspoons pink salt
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 teaspoon black pepper
Instructions
- Mix pink salt, garlic powder, onion powder, paprika, and black pepper in a bowl.
- Store the mixture in an airtight container.
- Use the salt mix to season meats, vegetables, or any dish of your choice.
Notes
- Adjust the quantities to your taste.
- Use this mix within six months for optimal flavor.
Nutrition
- Serving Size: 1 teaspoon
- Calories: 0
- Sugar: 0g
- Sodium: 2300mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: pink salt, seasoning, recipe