Description
A simple and delicious lemon chicken recipe that is easy to prepare.
Ingredients
Scale
- 4 chicken breasts
- 2 lemons, juiced
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix lemon juice, olive oil, garlic, oregano, salt, and pepper.
- Place chicken breasts in a baking dish and pour the lemon mixture over them.
- Make sure chicken is well coated.
- Bake for 25-30 minutes or until chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Serve with rice or vegetables.
- Marinate chicken for extra flavor.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg
Keywords: lemon chicken recipe