Description
A delicious and crispy fried chicken salad packed with fresh vegetables.
Ingredients
Scale
- 2 cups mixed greens
- 1 cup fried chicken strips
- 1/2 cup cherry tomatoes, halved
- 1/4 cup sliced cucumbers
- 1/4 cup shredded carrots
- 1/4 cup crumbled feta cheese
- 1/4 cup ranch dressing
Instructions
- Start by washing the mixed greens and placing them in a large bowl.
- Add the fried chicken strips on top of the greens.
- Include cherry tomatoes, cucumbers, and shredded carrots.
- Sprinkle the crumbled feta cheese over the salad.
- Drizzle ranch dressing on top.
- Toss the salad gently to combine all ingredients.
Notes
- Feel free to add your favorite vegetables.
- Use grilled chicken for a healthier option.
- Adjust the amount of dressing to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: fried chicken salad