Description
Crispy oven-baked sweet potato fries are a healthy and delicious alternative to regular fries. They are easy to make and perfect as a snack or side dish.
Ingredients
Scale
- 2 medium sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- Peel and cut the sweet potatoes into thin fries.
- In a bowl, toss the sweet potato fries with olive oil, salt, paprika, garlic powder, and black pepper.
- Spread the fries in a single layer on a baking sheet.
- Bake for 25-30 minutes, flipping halfway through, until crispy.
- Remove from the oven and let cool slightly before serving.
Notes
- For extra crispiness, soak the fries in water for 30 minutes before baking.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: crispy oven baked sweet potato fries