Description
A festive salad featuring cranberries and nuts.
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup sugar
- 1 cup chopped walnuts
- 1 cup celery, chopped
- 1 cup miniature marshmallows
- 1 cup whipped cream
Instructions
- Rinse the cranberries and remove any stems.
- Mix cranberries and sugar in a bowl. Let sit for 2 hours.
- Add walnuts, celery, and marshmallows to the cranberry mixture.
- Fold in whipped cream until well combined.
- Chill the salad for at least 1 hour before serving.
Notes
- Adjust the sugar based on your taste preference.
- Use pecans instead of walnuts if desired.
- Can be made a day in advance.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 18g
- Sodium: 15mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Christmas Cranberry Salad