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Chili Lime Chicken Skewers

Chili Lime Chicken Skewers: 7 Irresistible Flavor Boosts

  • Author: [email protected]
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican
  • Diet: Gluten Free

Description

Grilled chicken skewers with a spicy chili lime marinade.


Ingredients

Scale
  • 1 lb chicken breast, cut into cubes
  • 2 tablespoons olive oil
  • 2 tablespoons lime juice
  • 1 tablespoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix olive oil, lime juice, chili powder, garlic powder, cumin, salt, and pepper.
  2. Add chicken cubes to the marinade and coat well.
  3. Let marinate for at least 30 minutes.
  4. Preheat grill to medium-high heat.
  5. Thread chicken onto skewers.
  6. Grill skewers for 10-15 minutes, turning occasionally, until cooked through.
  7. Serve hot and enjoy.

Notes

  • Soak wooden skewers in water for 30 minutes to prevent burning.
  • Adjust spice level by adding more or less chili powder.
  • Serve with lime wedges for extra flavor.

Nutrition

  • Serving Size: 1 skewer
  • Calories: 200
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8.5g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Chili Lime Chicken Skewers, Grilled Chicken, Easy Chicken Recipe