Description
A classic Italian appetizer featuring fresh tomatoes and basil on toasted bread.
Ingredients
Scale
- 1 baguette, sliced
- 4 ripe tomatoes, diced
- 1/4 cup fresh basil, chopped
- 2 cloves garlic, minced
- 1/4 cup olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Arrange baguette slices on a baking sheet.
- Brush olive oil on each slice.
- Bake for 5-7 minutes until golden.
- In a bowl, mix tomatoes, basil, garlic, salt, and pepper.
- Top each toasted slice with the tomato mixture.
- Serve immediately.
Notes
- Use fresh ingredients for the best flavor.
- Can be served warm or at room temperature.
- Experiment with different toppings if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Bruschetta, Tomato, Basil, Italian appetizer