Description
Delicious BBQ chicken sliders perfect for gatherings.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup BBQ sauce
- 12 slider buns
- 1 cup coleslaw mix
- 1/2 cup ranch dressing
- 1/2 cup sliced pickles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the shredded chicken with BBQ sauce.
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Spoon the BBQ chicken mixture onto the bottom halves of the buns.
- Top with coleslaw mix and ranch dressing.
- Add pickles on top.
- Cover with the top halves of the buns.
- Bake for 15 minutes until heated through.
- Serve warm.
Notes
- Use leftover chicken for faster preparation.
- Adjust BBQ sauce quantity to taste.
- Can be served with chips or fries.
Nutrition
- Serving Size: 1 slider
- Calories: 220
- Sugar: 5g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 40mg
Keywords: BBQ Chicken Sliders