Let me tell you, BBQ Chicken Coleslaw Wraps are my go-to when I need something quick, delicious, and satisfying! These wraps come together in a snap, making them perfect for lunch or a light dinner. Whenever I make them, I can’t help but feel a little proud because they’re so easy yet absolutely packed with flavor. The tender, shredded chicken mixed with zesty BBQ sauce, paired with the crunchy, creamy coleslaw, creates a delightful blend that just hits the spot. Trust me, once you try these wraps, you’ll be hooked! They’re not just a meal; they’re a fun and tasty way to enjoy all your favorite BBQ flavors wrapped up in a tortilla. Yum!

Ingredients List
Gather these simple ingredients to whip up your BBQ Chicken Coleslaw Wraps. Make sure to have everything prepped and ready to go for a smooth cooking experience!
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 2 cups coleslaw mix
- 1/2 cup ranch dressing
- 4 large tortillas
- 1/4 cup chopped cilantro
These ingredients come together beautifully, creating a delicious balance of flavors and textures. Trust me, you’ll love how they complement each other in every bite!
How to Prepare BBQ Chicken Coleslaw Wraps
Getting these BBQ Chicken Coleslaw Wraps ready is a breeze! Just follow these simple steps, and you’ll have a delicious meal in no time. Let’s dive in!
Step-by-Step Instructions
- First, in a mixing bowl, combine 2 cups of shredded chicken with 1 cup of BBQ sauce. Give it a good stir until the chicken is evenly coated. This is where the magic begins, as the flavors meld together beautifully!
- In another bowl, take your 2 cups of coleslaw mix and add in 1/2 cup of ranch dressing. Mix it well until all the slaw is coated in that creamy goodness. It should be nice and crunchy, adding a perfect contrast to the tender chicken.
- Now, grab a large tortilla and lay it flat on a clean surface. You’ll want to make sure it’s big enough to hold all that flavor!
- Next, scoop a generous portion of the BBQ chicken mixture onto the center of the tortilla. Follow that with an equally generous scoop of your coleslaw mixture. Don’t be shy—this is where you get all the good stuff!
- Sprinkle a touch of chopped cilantro on top for a fresh burst of flavor. It really elevates the wraps!
- Now, it’s time to wrap it up! Fold in the sides of the tortilla and then roll it from the bottom up tightly. Make sure it’s snug so nothing spills out when you take a bite!
- Repeat the process with the remaining tortillas and fillings. You’ll be amazed at how quickly you can whip these up!
- Finally, slice each wrap in half for easy handling and serve immediately. You can even serve them with any extra BBQ sauce as a delicious dip!
And just like that, you have yourself a fantastic meal that’s bursting with flavor and crunch! Enjoy!
Why You’ll Love This Recipe
Honestly, there are so many reasons to adore these BBQ Chicken Coleslaw Wraps! They’re not just delicious; they check all the boxes for a perfect meal. Here’s why you’ll want to make them again and again:
- Quick preparation: You can whip these up in just 15 minutes, making them ideal for busy days or last-minute dinners.
- Delicious flavor: The combination of tangy BBQ chicken and crunchy, creamy coleslaw is a match made in heaven!
- Versatile: Feel free to customize your wraps with different proteins, sauces, or add-ins like cheese or avocado for a personal twist.
- Healthy option: Packed with protein and veggies, these wraps make for a nutritious meal that doesn’t skimp on taste.
- Great for meal prep: Make a batch ahead of time and store them in the fridge for easy lunches throughout the week!
- Kid-friendly: Kids love the fun of wrapping their own food, and the flavors are sure to please even the pickiest eaters.
Trust me, once you try these wraps, they’ll quickly become a regular on your menu! Enjoy the deliciousness!
Tips for Success
To make sure your BBQ Chicken Coleslaw Wraps turn out perfectly, here are some tried-and-true tips from my kitchen to yours! First, when selecting your BBQ sauce, go for one that you love—this will really elevate the flavor of the chicken. Don’t be afraid to taste as you go; a little extra sauce can make a big difference!
As for wrapping, be sure to fold the sides in before rolling to keep everything snug and secure. A tight wrap not only helps with presentation but also prevents spills when you take that first delicious bite. Also, watch out for overstuffing—while it’s tempting, too much filling can make wrapping tricky!
And if you have leftover ingredients, mix them up in a bowl for a quick side salad. Trust me, enjoying every last bit is a must!
Storage & Reheating Instructions
Storing your BBQ Chicken Coleslaw Wraps is super easy, and it helps keep those flavors fresh for later! If you have any leftovers, wrap them tightly in plastic wrap or store them in an airtight container. They’ll keep well in the refrigerator for up to 3 days. Just be sure to keep the wraps separate from any extra coleslaw or BBQ sauce to maintain that delightful crunch.
When you’re ready to enjoy your leftovers, you can either eat them cold or give them a quick reheat. If you prefer them warm, pop them in the microwave for about 30-45 seconds, or until heated through. Just be careful not to overdo it, or the tortilla might get tough!
And remember, always check for freshness before diving in—food safety is key! Enjoy your delicious wraps anytime!
Nutritional Information
Here’s the estimated nutritional information for one BBQ Chicken Coleslaw Wrap. Keep in mind that these values can vary based on the specific ingredients and brands you use, but this should give you a good idea of what you’re enjoying!
- Calories: 350
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Sugar: 5g
- Protein: 20g
- Sodium: 600mg
- Cholesterol: 60mg
These wraps are a tasty way to enjoy a meal that balances flavors and nutrition. I hope you find this information helpful as you whip up these delightful wraps!
FAQ Section
Here are some common questions I get about these BBQ Chicken Coleslaw Wraps, along with my answers to help you out!
Can I use different meats in this recipe?
Absolutely! While I love using shredded chicken, you can easily swap it out for pulled pork, turkey, or even cooked tofu for a vegetarian twist. The BBQ sauce will do its magic regardless of the protein!
What if I don’t have ranch dressing?
No worries! If ranch isn’t your thing, you can use any creamy dressing you like—think blue cheese, Caesar, or even a simple yogurt-based dressing. Each will add its own flavor profile to the coleslaw.
Can I make these wraps ahead of time?
Definitely! You can prepare the BBQ chicken and coleslaw mixture a day in advance. Just keep them stored separately from the tortillas to maintain that fresh crunch. Assemble them right before you’re ready to eat!
How do I keep the wraps from getting soggy?
To prevent sogginess, try to assemble the wraps just before serving. If you have leftovers, store the filling separately and wrap them up fresh when you’re ready to enjoy them again!
Can I freeze these wraps?
I wouldn’t recommend freezing the finished wraps, as the tortillas can become mushy once thawed. However, you can freeze the BBQ chicken and coleslaw mixture separately and then make fresh wraps when you’re ready to eat!
Call to Action
I can’t wait to hear about your adventures with these BBQ Chicken Coleslaw Wraps! If you try this recipe, please leave a comment below and let me know how it turned out for you. Did you add any special twists? I love hearing about your creative ideas! And if you enjoyed it, don’t forget to rate the recipe. Your feedback means the world to me and helps others discover this delicious meal. Happy cooking, and enjoy every bite!
Print
BBQ Chicken Coleslaw Wraps: 7 Flavors You Can’t Resist
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Lunch
- Method: No-cook
- Cuisine: American
- Diet: Gluten Free
Description
BBQ Chicken Coleslaw Wraps are a delicious and easy meal. Perfect for lunch or a light dinner.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 2 cups coleslaw mix
- 1/2 cup ranch dressing
- 4 large tortillas
- 1/4 cup chopped cilantro
Instructions
- In a bowl, mix shredded chicken with BBQ sauce.
- In another bowl, combine coleslaw mix and ranch dressing.
- Spread a tortilla on a flat surface.
- Layer BBQ chicken and coleslaw mixture on the tortilla.
- Sprinkle chopped cilantro on top.
- Wrap the tortilla tightly.
- Repeat with remaining tortillas.
- Slice in half and serve.
Notes
- Use any remaining BBQ sauce as a dip.
- Store leftovers in the refrigerator.
- Try adding cheese for extra flavor.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: BBQ Chicken Coleslaw Wraps