When the warm sunshines down and the temperature rises, few things hit the spot quite like a glass of refreshing watermelon lemonade. This delightful drink is not just thirst-quenching; it’s a celebration of summer in every sip! Combining the natural sweetness of watermelon with the tartness of lemons, this lemonade is perfect for hot days, barbecues, and summer gatherings. It’s a drink that transcends age, enjoyed by kids and adults alike. The vibrant pink color and the refreshing flavors make watermelon lemonade a joyful experience that brings people together. So, let’s dive into the world of watermelon lemonade and learn how to make this delightful concoction!
Ingredients about Watermelon Lemonade
List of ingredients with measurements
To create this delicious watermelon lemonade, you will need the following ingredients:
- 5 to 6 cups seedless watermelon, cut into 1-2 inch cubes
- 2 cups ice cold water
- 1/3 cup granulated sugar
- 1/2 cup lemon juice (about 4 large lemons)
- 2 tablespoons lime juice (about 1 large lime)
- 2 tablespoons agave nectar (optional; honey or maple syrup can also be used)
- Fresh mint leaves (for garnish)
- Watermelon slices (for garnish)
- Lemon or lime slices (for garnish)
Optional ingredient substitutions
While the ingredients mentioned above create a delightful watermelon lemonade, you can always make some adjustments based on your taste or availability. For instance, if you prefer a more natural sweetener, you can substitute the granulated sugar with coconut sugar or sweetener of your choice like stevia. If you don’t have limes, feel free to skip it and stick to lemon juice. You can also use sparkling water instead of plain water for a fizzy twist!
How to Make Watermelon Lemonade

Step 1: Blend the Ingredients
Start by very carefully adding the watermelon cubes, cold water, and granulated sugar into a blender. A high-speed blender works best for this task. Blend the mixture on high until it becomes smooth and there are no large chunks remaining. This should take about 30 seconds to a minute. The goal is to create a homogeneous watermelon juice that is both vibrant and delicious.
Step 2: Strain the Watermelon Juice
Once you have a smooth consistency, it’s time to strain the juice to remove any pulp or fiber. Take a fine mesh strainer or cheesecloth and place it over a large pitcher or bowl. Pour the blended watermelon mixture through the strainer. Using a spatula, press down on the pulp to extract more juice until you have as much liquid as possible, and discard the remaining pulp.
Step 3: Add Citrus Juices and Agave
Now that you have your pure watermelon juice, it’s time to enhance the flavors! Pour the freshly squeezed lemon juice and lime juice into the pitcher containing the watermelon juice. If you want to use it, add the agave nectar next. Stir the mixture thoroughly to ensure that the juices and sweetener combine well. Make sure the agave nectar dissolves completely.
Step 4: Final Touches and Serve
Taste the watermelon lemonade to check for sweetness. If you would like it sweeter, feel free to add more sugar, agave, or even honey until you reach your desired taste. Once the taste is just right, serve the watermelon lemonade over ice filled glasses. Garnish with a slice of watermelon, a slice of lemon or lime, and fresh mint leaves for a beautiful presentation. Enjoy your refreshing drink!
How to Serve Watermelon Lemonade
Best ways to serve Watermelon Lemonade
Watermelon lemonade is best served chilled. Pour it into tall glasses filled with ice cubes for a refreshing treat on a hot day. For added flair, use clear glasses to showcase the beautiful pink hue of the refreshing beverage. You may even want to consider using a large pitcher to serve at gatherings, allowing everyone to help themselves!
Serving suggestions or pairings
This delightful drink pairs well with a variety of summer foods. Serve it alongside grilled meats, fresh salads, or light appetizers like bruschetta or shrimp cocktails. For a complete picnic experience, enjoy watermelon lemonade with sandwiches, chips, and fruit salads. Its sweet and tangy flavor enhances many summer dishes, making it a versatile companion for any meal.
How to Store Watermelon Lemonade
Proper storage methods
If you find yourself with leftovers (which may rarely happen), you can store watermelon lemonade in the refrigerator. Keep it in an airtight container or a pitcher with a lid to maintain its freshness. Watermelon lemonade is best consumed within 2 to 3 days for optimal flavor. After this period, you might notice the taste of watermelon fading or the consistency becoming slightly watery.
Tips for reheating or freezing
While watermelon lemonade is a drink best served cold, if you’re looking to make a large batch, consider freezing it in ice cubes for future use. This way, you can mix it with sparkling water later or blend it for a slushy treat. Simply pour the leftover lemonade into ice cube trays and place them in the freezer. When you are ready to enjoy it again, blend the cubes with fresh water or add them to a glass with still or sparkling water for an instant refresher!
Tips to Make Watermelon Lemonade
Common mistakes to avoid
There are a few common mistakes to avoid when making watermelon lemonade. First, be careful with the amount of sugar used. Watermelons vary in sweetness, so always taste your juice before adding more sugar. Another mistake is not properly straining the watermelon juice, leading to a grainy texture. Take your time to strain the juice well!
Helpful tips for better results
For the best results, always use ripe seedless watermelon! A fully ripe watermelon will lend the sweetest, most flavorful juice. You can tell if a watermelon is ripe by looking for a uniform shape and a field spot, which is a creamy yellow color on the bottom where it rested on the ground. Also, squeezing the watermelon should yield a slightly soft feeling; it should not be excessively hard or overly soft.
Variation of Watermelon Lemonade
Suggested variations or twists on the recipe
Watermelon lemonade is incredibly versatile, and there are plenty of ways to switch it up! You could add strawberries or raspberries to the watermelon mixture for a berry-infused twist. Or, try blending in some basil or rosemary along with the mint for a unique herbal flavor. If you like it spicy, consider adding a hint of chopped jalapeños for a refreshing kick. Spicing up your watermelon lemonade makes it not just a drink, but an experience!
Adjustments for dietary preferences
The recipe can easily be modified to cater to various dietary preferences. To make a sugar-free version, use a low-calorie sweetener or totally omit the sweetener if the watermelon is sweet enough. You can also make it vegan by using agave nectar or maple syrup instead of honey, if you are following a vegan diet. If you need gluten-free options, rest assured that all ingredients are naturally gluten-free.
FAQs
What can I do if the dish isn’t turning out right?
If your watermelon lemonade doesn’t taste right, check the sweetness level first. Depending on how ripe your watermelon was, you may need to adjust the sugar content. If it’s too watery, you can blend in more watermelon chunks or sugar. If you find it too sweet, you can always rectify it by adding more lemon or lime juice for added acidity.
Can I make this ahead of time?
Absolutely! You can make watermelon lemonade ahead of time. Just prepare the mixture and store it in the refrigerator. However, it is best to add ice and garnishes right before serving to ensure optimal freshness. For longer storage, freeze the mixture in ice cubes or as a slush and enjoy when desired.
What can I substitute for ingredients?
For sweeteners, you can use honey, agave nectar, or maple syrup instead of granulated sugar. If you don’t have lemons, consider using limes, oranges, or any other citrus fruit. You can also use sparkling water instead of still water for a fizzy drink. Fresh herbs like basil can replace mint if that’s what you have on hand!
In conclusion, watermelon lemonade is a sensational summer beverage that is easy to prepare and incredibly refreshing. Give this recipe a try, and let the delicious flavors bring joy to your next summer gathering! Enjoy every sip as it brings you the essence of summer, no matter the season.
Print
Watermelon Lemonade
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6 servings 1x
- Category: Drink
- Method: Blending
- Cuisine: American
- Diet: Vegan
Description
A refreshing summer drink that combines the natural sweetness of watermelon with the tartness of lemons, perfect for hot days and gatherings.
Ingredients
- 5 to 6 cups seedless watermelon, cut into 1–2 inch cubes
- 2 cups ice cold water
- 1/3 cup granulated sugar
- 1/2 cup lemon juice (about 4 large lemons)
- 2 tablespoons lime juice (about 1 large lime)
- 2 tablespoons agave nectar (optional; honey or maple syrup can also be used)
- Fresh mint leaves (for garnish)
- Watermelon slices (for garnish)
- Lemon or lime slices (for garnish)
Instructions
- Blend the watermelon cubes, cold water, and granulated sugar in a high-speed blender until smooth.
- Strain the blended mixture through a fine mesh strainer or cheesecloth to remove pulp.
- Add lemon juice, lime juice, and agave nectar to the strained watermelon juice and stir well.
- Adjust sweetness if necessary, serve over ice, and garnish with watermelon, lemon or lime slices, and fresh mint leaves.
Notes
Use ripe watermelon for the sweetest flavor. You can experiment with sweeteners and substitute lime juice with alternative citrus fruits if needed.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: watermelon, lemonade, refreshing drink, summer, beverage